Its robe is an intense, dark red… On the nose, it delights both epicureans and newcomers with notes of blackcurrant and blueberry. It can also show a slightly wild side, with aromas of marc. On the palate, it is dense, tannic and concentrated. A wine to forget in the cellar for a few years, or to enjoy in harmony with a good piece of meat.
Diolinoir
Its colour is a deep, intense dark red… The nose delights both epicureans and newcomers with notes of blackcurrant and blueberry. It can also show a wilder side, with hints of pomace. On the palate, it is dense, tannic and concentrated. A wine to forget in the cellar for a few years, or to enjoy now alongside a fine piece of meat.
Price range: CHF 11.50 through CHF 22.00
| Grape Variety | Diolinoir |
|---|---|
| Alcohol Content | 13.0% |
| Residual Sugar | none |
| Bottle Sizes | 70cl, 37.5cl |
| Serving Temperature | 14-16°C |
| Class | AOC Valais |
| Allergen | Contains sulfites |
Note
Flavours
Note
Gastronomy
This wine is perfect to accompany red meat, especially game — for example, a saddle of venison.