Intense golden‑yellow colour, this Savagnin Blanc offers a powerful and complex nose where wild berries, cedar, lime and minerality intertwine. The limestone soils of Chamoson express themselves beautifully through this grape variety, giving the Païen structure, generous volume and notes of marzipan on the palate. The finish reveals a saline touch that delights the senses… in other words: an explosion of flavour. A bold, characterful wine to be enjoyed with full awareness.
Païen
Intense golden‑yellow colour, this Savagnin Blanc offers a powerful and complex nose where wild berries, cedar, lime and minerality intertwine. The limestone soils of Chamoson express themselves beautifully through this grape variety, giving the Païen structure, generous volume and notes of marzipan on the palate. The finish reveals a saline touch that delights the senses… in other words: an explosion of flavour. A bold, characterful wine to be enjoyed with full awareness.
Price range: CHF 11.50 through CHF 22.00
| Cépage | Savagnin Blanc |
|---|---|
| Degré d’alcool | 14.3% |
| Sucre résiduel | aucun |
| Température de service | 10°C |
| Contenances | 70cl, 37.5cl |
| Classe | AOC Valais |
| Allergène | Contient des sulfites |
Note
Flavours
Note
Gastronomy
This wine is perfect with sweet‑and‑sour or spicy world cuisine: think teriyaki tuna or sweet‑and‑sour chicken strips served with white rice. A true favourite: it pairs wonderfully with Belon flat oysters, or even with pan‑seared foie gras accompanied by Valais apricots.
